FOOD RICH IN VITAMIN C!!!!!!!!!!!

List of Foods High in Vitamin C

Many fruits and vegetables are rich Vitamin C sources. While the proper daily dosage varies from 40 to 120 milligrams of the nutrient per day depending on an individual's health, age, and metabolism - some recommendations may even be as high as 1,000 milligrams - the foods richest in the nutrient that supply 10 percent or more of the recommended daily dosage include:
  • Sweet red bell peppers
  • Parsley
  • Broccoli
  • Cauliflower
  • Strawberries
  • Mustard greens
  • Papaya
  • Grapefruit
  • Kiwi
  • Oranges
  • Cantaloupe
  • Cabbage
  • Tomatoes
  • Raspberries
  • Celery
  • Spinach
  • Pineapple
  • Watermelon
  • Tangerines
  • Limes
  • Cranberries
  • Guava
The exact dosage of Vitamin C in each fruit or vegetable depends on many factors, including how it is prepared and stored, the size of the serving, and how ripe the produce is. In general, a well ripened product has the highest levels of Vitamin C, though even unripe samples contain some of the nutrient.
Additional foods that supply a good source of Vitamin C include:
  • Basil
  • Cayenne pepper
  • Blueberries
Shiitake mushrooms have Vitamin C.
  • Carrots
  • Garlic
  • Apricots
  • Sweet potatoes
  • Plums
  • Peas
  • Onions
  • Oregano
  • Chili pepper
  • Bananas
  • Apples
  • Beets
  • Shiitake mushrooms
  • Pears
  • Grapes
  • Avocado
  • Mango
  • Radishes
With such a wide variety of foods high in Vitamin C, it is easy to prepare a tasty, diverse diet to satisfy the body's requirements for this nutrient. For an even healthier menu, select different foods in different bright colors - a salad made from spinach, carrots, red peppers, shiitake mushrooms, and tangerine wedges, for example - to ensure not only a good supply of Vitamin C, but also healthy sources of other essential vitamins and minerals.

Fortified Foods

Some additional foods, including fruit juices and ready-to-eat cereals, also contain Vitamin C through artificial fortification. Individuals who plan on using fortified foods to supplement Vitamin C in their diet should read the nutritional labels carefully to ensure they are getting an adequate supply.

No comments:

Post a Comment